The restaurant on the ground floor of Tower 2, with a terrace on the plaza, offers residents of WIN WIN and visitors to Düsseldorf's Media Harbour a unique culinary experience. Thanks to its innovative concept and varied, internationally inspired menu, it attracts explorers and regulars alike.

The gastronomic outlet is much more than just a restaurant. As a central part of life at WIN WIN, it becomes a meeting place for like-minded people from all over the world who come together here as residents, tourists or employees of companies based in the Media Harbour.

Since early December 2025, WIN WIN in Düsseldorf's Media Harbour has had a new gastronomic attraction: chichi. A food spot that fits in perfectly with the lifestyle of WIN WIN residents as well as the flair of the location in general. The name itself is a tongue-in-cheek reference to the combination of high standards and Levantine lightness, which is reflected not only in the food and drinks on offer. So if you've been looking for a reason to stroll through Düsseldorf's trendiest district, you've found it with chichi. A visit here can also be ideally combined with a tour of the last available flats in WIN WIN.

Tanya and Anil Balci are responsible for chichi. With their cloud kitchen food spots, they have already demonstrated how to enchant and seduce people with good food and an atmospheric yet casual ambience. With their new concept, they are now taking a step that seems more mature – calmer in tone, but full of life. The internationally inspired cuisine repeatedly references the culture of the eastern Mediterranean region.

It is light, characterised by oriental spices, fresh herbs, home-baked bread and dishes that are perfect for sharing. And it remains deliberately fair in terms of price. Espresso for €2.40 – reminiscent of holidays in cafés with locals, far away from expensive tourist traps. But the lovingly and skilfully redesigned restaurant itself also tempts you to stay longer than you originally intended. Whether for breakfast, lunch or dinner. The menu is the appetiser here.